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No eggs? That’s no problem with these alternatives for just about every cooking need.
Eggs are a kitchen staple for a reason. They’re versatile and nutritious and can do everything from binding ingredients together to adding fluffiness to baked goods. But let’s face it — sometimes eggs aren’t an option. Whether you’re dealing with egg allergies, dietary preferences, or just trying to save a few bucks (have you seen egg prices lately?), there are plenty of reasons to explore egg…
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