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See the financial impact of food waste in these states. Andrey_Popov / Shutterstock.com
Food waste continues to be a significant concern in the United States, presenting both financial and environmental challenges. According to government estimates, between 30% and 40% of the nation’s food supply is wasted annually, translating to millions of tons — and billions of dollars — lost. This not only impacts individual household budgets but also exacerbates economic inefficiencies and…
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