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 Mushy pears may look unappealing, but they shine in recipes like these. Krakenimages.com / Shutterstock.com

Few things compare to the deliciously sweet taste of a perfectly ripe pear. But what happens when they’re past that point of ripeness? You know — when they start to form brown spots and become mushy and unappealing. Don’t throw away those mushy pieces of fruit! Here are recipes that are perfect if you’re wondering what to do with overripe pears.

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